As the wedding industry continues to evolve, so do the trends in wedding catering. Couples are now seeking unique and innovative food experiences to wow their guests. In 2023, a few key catering trends are expected to dominate the wedding scene. Let’s take a closer look at what’s hot for the upcoming year. Interactive Food...
Wedding catering is an essential aspect of any wedding celebration. It involves the provision of food and beverage services to ensure that guests have a memorable dining experience. Catering for a wedding requires careful planning, attention to detail, and collaboration between the couple and the catering team. This is where we can help. When selecting...
Daniel Jones, head chef and co owner of JT at 3 Main Street, Fishguard competed in the second heat of four at Le Cordon Bleu in London on Tuesday June 19th 2018. To learn more about our chef Daniel and the chefs in his heat click the link below. Click here to read the full...
JT3 attended their first business award ceremony ‘The 2018 welsh start up of the year awards’. After an extensive interviewing process JT3 were shortlisted as part of the final four and invited to the award ceremony held in Cardiff in September 2018. Enjoying a wonderful night of celebrations JT3 took home ‘the ones to watch’...
In November 2019 JT3 attended the prestigious ‘Welsh hospitality awards’ held in the Exchange hotel in Cardiff bay. We won “The best restaurant in the south west” 2019. What an exciting night for the JT team, we are absolutely delighted.